Commercial Egg Kettle with Capacity for 50 Units, 800 W, Row of 30 to 90 ° C, Commercial Boothing The Hot Springs, Automatic Vaporizer for Restaurants ~/

Forget about tedious operations: This egg kitchen allows you to cook with a single click, it is easy to use and allows you to easily enjoy delicious hot springs.Characteristics:1. Stainless steel, resistant to high temperatures and without deformations.2. UGROSED HEATING TUBE, FAST HEATING AND LONG LIFE.3. Anti-scaliosity mango to avoid direct contact with the body and prevent burns.4. The integrated intelligent temperature control allows better control of the production process.5. The intelligent numerical control panel facilitates precise temperature control.6. Easy and comfortable cleaning.The independent temperature limiter prevents the machine from burning dry.7. Commercial capacity: 50 eggs at the same time.Specs:Product name: hot springs boothingHeating Method: Intelligent micro -priority controlNominal voltage: 220 V, 50 HzNominal power: 800 WTemperature control range: 30-90 ° CCooking time: 0-99 minutesProduct size: 19 x 41 x 29 cmInterior deposit capacity: 9 L (50 eggs per cooking)Eggs that can be boiled: Eggs of hot springs, soft eggs, integral eggs, confited eggsSize: 19 x 41 x 29 cmPackaging size: 43 x 24 x 34 mmPackage weight: 5 kgPacking list:1 egg boiler.If you have any questions before buying the product, contact us by email and provide you with a satisfactory answer.

• Enjoy the perfect egg: Forget about eating hard or little cooked eggs.Only add the fair amount of water and the pressure cooker will cook the egg at the right time.Ideal for family lunches or busy work.
• (Smart temperature control): Equipped with several buttons, which include on/off, temperature adjustment, time configuration, etc., which facilitates the user's operation and monitoring to guarantee the accuracy and taste of cooked egg food.The constant temperature warming tube and rapid heating can quickly heat evenly.
• (Delicious Eggs of thermal waters): Cooking over low, natural and delicious heat, this product uses a more scientific low temperature and low temperature method, cooked in water at a temperature of 65 to 70 ° C.It effectively reduces the loss of nutrients from eggs and the taste of cooked eggs is more tender and soft.
• (Wide capacity of 9 l): With our intelligent numerical control panel, controlling the temperature with precision has never been so easy.With a larger inner tank and a construction of stainless steel of food grade, our egg cooker has a capacity of 9 L, which allows it to cook up to 50 eggs at the same time.
• (Five stages heating): The tender and smooth taste of the hot springs and the precise and intimate temperature are incorporated into the heating program through the "diffuse control" algorithm of artificial intelligence.The temperature is calculated algorithmically.Hard eggs are more delicious.