Hoosier Hill Farm Agar Agar Powder, 1 lb Jar

Hoosier Hill Farm Agar Agar Powder is a natural vegan, plant-based thickener and gelling agent made from red algae. Also known as kanten, this versatile ingredient is often used in place of gelatin powder in Japan. Its high gelling properties produce a thick, firm texture, and it sets quickly at room temperature. This makes it ideal for making vegan gelatin. It also can be substituted for cornstarch as a thickener, so it’s a great addition to a variety of dishes, from soups and sauces to noodles to desserts. Our Agar Agar Powder has no taste, is made from one simple ingredient, has no artificial flavors, is GMO-free, gluten-free, has zero sugar or fat, and is a healthy dietary fiber. Hoosier Hill Farm Agar Agar Powder is the perfect vegan replacement for gelatin and thickeners in all of your favorite recipes!

• Agar Agar Powder is a natural vegan thickener
• The perfect thickener for soups, sauces, noodles, desserts and more
• Has no taste
• One ingredient, GMO-free, no artificial flavors
• Gluten-free, zero sugar, zero fat, a healthy dietary fiber
• Ideal vegan replacement for gelatin, great substitute for cornstarch
• Agar Agar Powder is also known as kanten