Manual Meat Tenderizer Tool, Heavy Duty Cast Iron Meat Tenderizer Machine for Steak Chicken Beef, Easy Turn Hand Crank, Quick and practical Tender Meat Tool for Home Restaurant BBQ

Details Large Lid Feed Inlet: It fits big pieces of meat up to 4.5" wide and 12.7mm thick, ideal for tenderizing thick steaks, chicken breasts, pork cutlets, and more. Ergonomic Handle: The ergonomic design makes it easier to turn the handle and helps reduce hand fatigue after prolonged use.Adjustable Fixer: It can fix this product on the desktop for more stable operation.Stainless Steel Baffle: It can be used to hold meat.ApplicationThis product is suitable for beef, pork, chicken, mutton, and other meats. It is widely used in homes, restaurants, barbecue shops, and so on.SpecificationMaterial: Cast Iron, Stainless SteelProcess: Tin-platingColor: SilverStyle: ModernAssembly Required: Yes Installation Type: DesktopApplicable Meat Size: 11.43cm/4.5" Wide and 12.7mm/0.5" ThickLid Height: 13.5cm/5.3inProduct Size(L*H): 18*35cm/7.1*13.8inPackage Size: 24.5*20*9cm/9.65*7.87*3.54inGross Weight: 1.8kg/3.97lbs/p> Package Included1* Meat Tenderizer Machine1* CoverAll Accessories for AssemblyNotes1.Please carefully check the size before placing an order.2.Please allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement. Please make sure you do not mind before you order.

• 🎁 Heavy-Duty Construction: Crafted from durable cast iron and stainless steel, this manual meat tenderizer is built to resist corrosion, impact, and wear. The tinned roller and sturdy frame ensure reliable performance for long-term use in your kitchen or food service setting
• ✨ Easy to Operate: Simply install the tenderizer on your countertop using the adjustable clamp, feed meat through the wide inlet, and turn the ergonomic handle. It effortlessly processes thick cuts like steaks and chicken breasts, making meal prep faster and less tiring on your hands
• ✨ Effortless Cleaning: Featuring a simple structure with smooth surfaces, cleaning is quick and hassle-free. Just use water and a damp cloth to wipe it down after use. The removable cover and stainless steel baffle also help simplify maintenance
• ✨ Better Meat Texture: This tenderizing machine enhances meat by creating ideal surface texture for maximum absorption of marinades, sauces, and seasonings. It helps you achieve restaurant-quality tenderness and flavor in your homemade dishes, from weeknight dinners to weekend barbecues
• ✨ Versatile for Any Kitchen: Perfect for tenderizing beef, pork, chicken, and lamb. A great addition to home kitchens for cooking enthusiasts, and equally useful for small restaurants, diners, or BBQ shops looking to improve efficiency and dish quality