Nduja Produttore originale di Spilinga (1, Pounds)

Nduja inspired by the original production of Spilinga, handmade in Seattle, combines the bold flavors of traditional Calabrian cuisine with local craftsmanship. This artisanal salami is expertly crafted using high-quality ingredients sourced locally. The nduja showcases a soft and spreadable texture, boasting a rich, reddish hue that comes from the inclusion of authentic Calabrian chili peppers, carefully selected for their heat and vibrant color. These peppers lend a fiery and robust spiciness to the salami, balanced by the savory notes of high-quality pork and traditional seasonings. Packaged in a cylindrical shape, reminiscent of its Italian heritage, this Seattle-made nduja embraces the spirit of Calabrian culinary traditions while incorporating the flavors and ingredients of the Pacific Northwest. Whether enjoyed on crusty bread, used as a pizza topping, or added to sauces and stews, this locally produced nduja aims to bring a taste of Italy with a Seattle twist to your culinary adventures.

• Spicy Flavor: Nduja is known for its bold and spicy taste. It derives its heat from the inclusion of Calabrian chili peppers, which provide a distinctive and fiery flavor profile
• Versatile Use: Nduja is a versatile ingredient that can be used in a variety of ways. It can be spread on bread or crackers, used as a pizza topping, mixed into pasta sauces, added to soups or stews for added depth of flavor, or used as a flavoring ingredient in various recipes